What I'm Loving About My House Lately


THE RAVENNA HOUSE Last weekend I cooked dinner for the first time at the Ravenna House.  Yes, I said first.  We've lived here for three weeks and I've cooked dinner exactly once.  Sad, I know.  But in my defense, takeout is literally just around the corner.  Not to mention we've been a little busy.  We've got a baby to play with.  And clothes to shove in our closet.  And there is that basement renovation.  

I made fajitas.

In case you were wondering.  

Really I just wanted to make refried beans, but that would have been weird.  And not that nutritious.  So I made fajitas.  Seemed like an appropriate dish to make for a first dinner in a new house that you've owned for almost six months.  That or meatballs.

Turns out I really like cooking in the new kitchen. I can't wait to bake my first batch of cookies in the oven.  At this rate, probably in December.

Here's what else I'm loving about my house lately...

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