What I'm Loving About My House Lately
THE RAVENNA HOUSE Last weekend I cooked dinner for the first time at the Ravenna House. Yes, I said first. We've lived here for three weeks and I've cooked dinner exactly once. Sad, I know. But in my defense, takeout is literally just around the corner. Not to mention we've been a little busy. We've got a baby to play with. And clothes to shove in our closet. And there is that basement renovation.
I made fajitas.
In case you were wondering.
Really I just wanted to make refried beans, but that would have been weird. And not that nutritious. So I made fajitas. Seemed like an appropriate dish to make for a first dinner in a new house that you've owned for almost six months. That or meatballs.
Turns out I really like cooking in the new kitchen. I can't wait to bake my first batch of cookies in the oven. At this rate, probably in December.
Here's what else I'm loving about my house lately...